Address: | 76 Tuerong Rd, Tuerong VIC 3915, Australia |
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Postal code: | 3915 |
Phone: | 0419 307 934 |
Website: | https://www.tuerongfarm.com.au/ |
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Tuerong Farm stoneground flour and heritage, ancient and modern grains from the Mornington Peninsula. ... Call Tom 0411 060 045 or Jason 0419 307 934 Flour can be picked Friday and Saturday too, and at other times by pre-arrangeme nt. 12.5kg and 25kg bags also available. ...
Tuerong Farm grows and mills heritage, ancient and modern grains, producing premium flour for chefs, bakers and home cooks. The farm also comprises a vineyard, beef cattle and boutique accommodation for visitors to the Mornington Peninsula. ... 0419 307 934; Is this your listing? Enjoy 6 months free Premium features on us. during these tough ...
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Wholesale orders are delivered weekly into Melbourne and across the Peninsula. For interstate and overseas wholesale, contact us by email. For retail orders, proceed to the checkout for shipping costs.
Tuerong Farm - Tuerong - Address, Reviews, Opening hours, Phone number +61 419 307 934, Jobs, Photo, Website. Business directory Business directory. ... Tuerong Farm phone number +61 419 307 934; What is the address? Tuerong Farm address 76 Tuerong Road, Tuerong, VIC 3915, Australia; Which Website? Website barrymore.com.au;
Tuerong Farm . Establishment and food at 76 Tuerong Road, Tuerong, VIC 3915, Australia. Here you will find detailed information about Tuerong Farm: address, phone, fax, opening hours, customer reviews, photos, directions and more.
At the heart of the Mornington Peninsula, Tuerong Farm grows and mills heritage, ancient and modern grains for bakers, chefs and home cooks. The farm also comprises a vineyard, beef cattle and boutique accommodation. The self-contained recently renovated stone guesthouse is perfect for exploring local wineries, beaches and attractions. It is super comfy and has…
Everything Sourdough. From your first ever loaf to advanced high hydration bread and everthing in between. You can either buy a short course or you can join the community membership to access all the theoretical lectures & baking tutorials and recipes libraries with active support for your bakes in our forum, and live face to face weekly sessions.
Tuerong Farm on the Mornington Peninsula is run by Jason Cotter and his family. They're single origin wheats produce all sorts of stone milled and roller milled…
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