Address: | 40 Medwins Rd, Black River TAS 7321, Australia |
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Postal code: | 7321 |
Phone: | 0447 849 820 |
Website: | http://www.mayurafarm.com/ |
Monday: | Open 24 hours |
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Tuesday: | Open 24 hours |
Wednesday: | Open 24 hours |
Thursday: | Open 24 hours |
Friday: | Open 24 hours |
Saturday: | Open 24 hours |
Sunday: | Open 24 hours |
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Mayura Farm is located in Circular Head Council of Tasmania state. On the street of Medwins Road and street number is 40. To communicate or ask something with the place, the Phone number is 0447 849 820. You can get more information from their website.
Mayura Farm. 200 acres of private farm land, overlooking the coast line and Stanley. Home to 200 or so cows and calves, some chickens and a Border Collie named Maggie. We are the owners at Mayura Farm, Logan and Alex. We bought the farm at the beginning of 2020 and have been BUSY since. We both work on and off the farm and you'll usually see ...
Charming, cosy, rustic - a farm cottage with character. Stunning farmland and coastal views. Relax in the window seat by the fire with a book or take in the scenery while relaxing in the outdoor bath.
The History. First established in 1845, Mayura Station is one of Australia's oldest and most respected pastoral operations. Our full-blood Wagyu cattle were imported into Australia in 1997 and just like thoroughbred horses, the herd's ancestry, bloodlines and pedigree are a major distinguishing factor in the quality of our 100% Full-blood Wagyu Beef.
Oct 16, 2022 - Entire cottage for $102. Charming, cosy, rustic - a farm cottage with character. Stunning farmland and coastal views. Relax in the window seat by the fire with a book or ...
Mayura Farm. 40 Medwins Road 7321 Black River Tasmania - Australia. No ratings. Farmers, Farmers -Breeders. In Black River, Infobel has listed 10 registered companies. These companies have an estimated turnover of $ 2.3 millions and employ a number of employees estimated at 24.
Full-Blood Wagyu Beef. First established in 1845, Mayura Station is a National award winning boutique beef producer specialising in Full-blood Wagyu beef.
The space. A quaint two bedroom cottage with a fully equipped kitchen and shared guest laundry facilities. The Master bedroom has a queen bed and french doors opening up onto the deck, overlooking farmland and the coast. The second bedroom has two single beds. On the deck you will find an outdoor setting and Webber BBQ.
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