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Adelaide Hills Pasturefed Beef

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625 Gladigau Rd, Harrogate SA 5244, Australia

Adelaide Hills Pasturefed Beef is located in District Council of Mount Barker of South Australia state. On the street of Gladigau Road and street number is 625. To communicate or ask something with the place, the Phone number is 0438 042 162. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Adelaide Hills Pasturefed Beef quickly are -34.9317242 ,138.9820253

Contact and Address

Address: 625 Gladigau Rd, Harrogate SA 5244, Australia
Postal code: 5244
Phone: 0438 042 162
Website: http://www.pasturefedbeef.net.au/

Opening Hours:

Monday:Open 24 hours
Tuesday:Open 24 hours
Wednesday:Open 24 hours
Thursday:Open 24 hours
Friday:Open 24 hours
Saturday:Open 24 hours
Sunday:Open 24 hours

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Photos of Adelaide Hills Pasturefed Beef

Adelaide Hills Pasturefed Beef | 625 Gladigau Rd, Harrogate SA 5244, Australia | Phone: 0438 042 162
Adelaide Hills Pasturefed Beef | 625 Gladigau Rd, Harrogate SA 5244, Australia | Phone: 0438 042 162
Adelaide Hills Pasturefed Beef | 625 Gladigau Rd, Harrogate SA 5244, Australia | Phone: 0438 042 162

Adelaide Hills Pasturefed Beef On the Web

Adelaide Hills Pasturefed Beef - 625 Gladigau Rd, Harrogate SA 5244 ...

Adelaide Hills Pasturefed Beef is located in District Council of Mount Barker of South Australia state. On the street of Gladigau Road and street number is 625. To communicate or ask something with the place, the Phone number is 0438 042 162. You can get more information from their website.


Adelaide Hills Pasturefed Beef | Adelaide Hills Pasturefed Beef

0438 042 162. Instagram. Facebook. Instagram. Facebook. HOME; ABOUT US; FAQ; ORDER NOW; ... Adelaide Hills Pasturefed Beef is the realisation of a lifelong dream to operate a small scale, sustainable and ethical farm within the Adelaide Hills and produce and sell quality pasture fed beef.


100% Pasturefed or Grassfed Beef | Adelaide Hills Pasturefed Beef

Exceptional quality…. 100% pasture fed, yearling beef with exceptional eating quality. Produced seasonally and generally available during late Spring and early Summer when our animals are finished on the abundant, lush pasture that is naturally available at this time. Processed by a local abattoir and butcher, dry aged for approximately 21 days.