Cafe De Villi's is located in City of Port Adelaide Enfield of South Australia state. On the street of Main North Road and street number is 426. To communicate or ask something with the place, the Phone number is (08) 8260 5336. You can get more information from their website.
|Address:||426 Main N Rd, Blair Athol SA 5084, Australia|
|Phone:||(08) 8260 5336|
|Opening hours (Edit)|
|Monday:||Open 24 hours|
|Tuesday:||Open 24 hours|
|Wednesday:||Open 24 hours|
|Thursday:||Open 24 hours|
|Friday:||Open 24 hours|
|Saturday:||Open 24 hours|
|Sunday:||Open 24 hours|
Love a beef pie with sauce. Best pie ever made. Also love the cream cakes.
Love my Kransky Chips&Gravy
Beautiful food, very delicious. Ordered the chicken Hawaiian burger and a banana thickshake. The burger was delightful all of the ingredients tasted fresh and everything was cooked very well. The chips also were excellent, crisp and very tasty. The banana thick shake tasted very good and was very thick. The thickness cannot be underestimated. Very good food and drinks definitely will go to again and would recommend.
Interstate visitors really must experience what Vili's is famous for in this state...it is not just another bakery selling meat pies & cakes!! They set themselves apart by having what I can only describe as the most delicious basic meat pie I've ever tasted...I can't explain it, but if a plain pie isn't enough for you, they have countless variations including Vegan options, Chicken Satay (love this one!), Goulash, Breakfast Pie, pastry wrapped kransky's, etc. They have take-home boxes of cold pies as well which are so handy, this northern store has a liquor license as well, which is perfect t considering they are open 24hrs right across the week just as their store across town always has done too. The store across town is just off South Road, Richmond, & is an urban legend around South Australia for their all night "hangover food" like their chips & gravy!! Cakes!?!..... there is anything and everything including all the usual ones you would expect to find in the average bakery, plus all the unique ones that help them to stand out amongst all the others...The owner, Mr Villi, is a very well known, vocal identity in South Australia, who encourages the "buy local, support local" philosophy.....
Good food. I have some feedback though. Every time I eat here with a friend, one of us receives our meal first, then there is a huge gap of about 25 minutes before the next meal arrives. Today I received my food after my friend had already finished his meal. We spent our whole time here watching each other eat. This occurs every time. With a table of two people, it is best to bring both meals out at the same time.
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