Address: | 39 Orchard Cres, Springfield Lakes QLD 4300, Australia |
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Postal code: | 4300 |
Phone: | 0435 511 457 |
Monday: | 12:00 PM – 12:00 AM |
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Tuesday: | 12:00 PM – 12:00 AM |
Wednesday: | 12:00 PM – 12:00 AM |
Thursday: | 12:00 PM – 12:00 AM |
Friday: | 12:00 PM – 12:00 AM |
Saturday: | Closed |
Sunday: | Closed |
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If cooking just for two or making drinks, use a 4 quart slow cooker. For small dips, use a 2 quart slow cooker. For most family sized dinners, you will want a 5.5 - 6 quart slow cooker. For larger items like racks of pork ribs, get a 7 - 8 quart slow cooker.
40. Tuscan Garlic Chicken Thighs. Tuscan garlic chicken thighs are a delicious and easy way to make chicken. The chicken is cooked in the crockpot with some garlic, tomatoes, and spinach for a simple and healthy meal. It's perfect for a quick and easy weeknight dinner that your whole family will love. Author.
Only 5 minutes! Put your raw chicken into your slow cooker. Add salt, pepper, and pepper to the pot. Give it a good mix and top it with some brown sugar. Let it cook for 4 hours on high or 8 hours on low and you'll have a yummy dinner to look forward to! The taste will absolutely blow your mind away! 4.
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Crock Pot Pepper Jack Chicken. This Crock Pot Pepper Jack Chicken is one of our family's favorite slow cooker dinner recipes. It is a super simple one-pot crock pot meal. Check out this recipe. Crock Pot Good Gravy Chicken. This Crock Pot Good Gravy Chicken will have everyone licking their lips and asking for more!
Crockpot Blackberry Cobbler. This Easy Crockpot Blackberry Cobbler recipe is a winner for sure! It comes together with just 10 minutes prep and cooks in the slow cooker, keeping your house cool and your oven free! Loaded with fresh blackberries and a crisp, cakey topping. Just begging for a scoop of vanilla ice cream!
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Directions. Place pork roast in a 5-quart Crockpot. Season the pork with garlic, onion, and black and cayenne peppers. Pour in the liquid smoke and Coke until they cover the roast. Set the slow cooker to low heat and cook for 8 to 10 hours. Transfer the roast onto a serving platter.
Cook this classic Louisiana-style shrimp dish in the slow cooker for a satisfying dinner over hot cooked rice. Canned tomatoes and prepared tomato sauce are used for the base of the sauce, which is seasoned with garlic, Tabasco, Creole spices, and chopped bell peppers. Continue to 29 of 29 below. 29 of 29.
The addition of black beans and vegetables adds hearty protein and fiber to this tasty side dish. For a southwestern twist, add a handful or two of chopped cooked ham or chorizo sausage and replace the peas with 1 cup of frozen, thawed corn. —Erin Chilcoat, Central Islip, New York. Go to Recipe. 24 / 72. Taste of Home.