Address: | 104 Meehan St, Yass NSW 2582, Australia |
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Postal code: | 2582 |
Phone: | (02) 6226 3456 |
Website: | http://clementinerestaurant.com.au/ |
Monday: | Closed |
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Tuesday: | Closed |
Wednesday: | Closed |
Thursday: | 5:45 – 9:00 PM |
Friday: | 11:30 AM – 2:30 PM, 5:45 – 9:00 PM |
Saturday: | 11:30 AM – 2:30 PM, 5:45 – 9:00 PM |
Sunday: | 11:30 AM – 2:30 PM |
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104 Meehan Street, Yass, NSW 2582 LUNCH From 11.30amFriday, Saturday and Sunday DINNERFrom 5.45pmThursday, Friday and Saturday RESERVATIONS (02) 6226 3456 or booking online Please Note - Reservations can only be made via the website or telephone.
Reservations can also be made by calling (02) 6226 3456. $6pp surcharge on public holidays. Please notify us of any changes to your booking at least 24-hours in advance.
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As we walked out, Jen and I both agreed that Clementine Restaurant is a Sydney quality restaurant with country charms. Although its history is short, we are sure it will have a long history ahead. Clementine Restaurant 104 Meehan Street, Yass, NSW Phone: +61 (02) 6226 3456 Website: clementinerestaurant.com.au. Opening hours Monday - Wednesday ...
Clementine Restaurant, Yass, New South Wales. 2.2K likes. Clementine Restaurant is a regional restaurant serving seasonal French Italian inspired food....
Clementine Restaurant is located in 104 Meehan St, Yass, NSW 2582. Click through for driving directions on Whereis®. ... (02) 6226 3456. Email. No opening hours ...
Clementine Restaurant Restaurants - Yass, New South Wales, 2582, Business Owners - Is Clementine Restaurant in Yass, NSW your business? Attract more customers by adding more content such as opening hours, logo and more - Yellow Pages® directory
Clementine is a warm and vibrant regional restaurant in the heart of Yass. Set in a 1950's weatherboard cottage with views across the lawn to the striking Lovett Chapel, it is the perfect place for a long lunch on the deck or intimate dinner by the fireplace.
Clementine is a warm and vibrant regional restaurant in the heart of Yass. Set in a 1950s weatherboard cottage with views across the lawn to the striking Lovett Chapel, it is the perfect place for a long lunch on the deck or intimate dinner by the fireplace.
After winning fans at Canberra's A Baker and cooking at Temporada, chef Adam Bantock has escaped to the country with some grand designs for regional cuisine. He's taken to heart the concept of home-grown hospitality, transforming part of his family cottage into a 50-seat eatery. The cooking is ...