Address: | Moore Rd, Freshwater NSW 2096, Australia |
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Postal code: | 2096 |
Phone: | (02) 9938 3331 |
Website: | https://pilu.com.au/pilu-baretto/ |
Monday: | 6:30 AM – 3:00 PM |
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Tuesday: | 6:30 AM – 3:00 PM |
Wednesday: | 6:30 AM – 4:00 PM |
Thursday: | 6:30 AM – 4:00 PM |
Friday: | 6:30 AM – 9:00 PM |
Saturday: | 6:30 AM – 9:00 PM |
Sunday: | 7:00 AM – 9:00 PM |
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Baretto is located in Northern Beaches Council of New South Wales state. On the street of Moore Road To communicate or ask something with the place, the Phone number is (02) 9938 3331. You can get more information from their website.
Online booking accepted for Pilu at Freshwater. Please call to make dinner reservations at Baretto. For all reservations we require a credit card to secure the booking - we do not process a deposit, however, if you need to cancel or alter your reservation, we do ask for at least 24 hours' notice.
The Baretto also serves great classic cocktails - including the Pilu Negroni and a selection of spritzes, Sardinian and local beers. The contemporary menu changes daily and consists mostly of small dishes with amplified flavours, designed to consume with a drink in hand.
The younger sibling of two-hatted Pilu at Freshwater, Pilu Baretto resides in the former kiosk next door.True to its name (baretto means "small bar" in Italian), the venue serves Italian bar food in a more relaxed style than Pilu proper.
It may be attached to the upmarket Pilu restaurant, but this casual deck cafe is an altogether more relaxed, beachy affair. It's a top spot for Italian-influenced pre-surf breakfasts, delicious post-surf lunches or evening grazing. Dishes include legendary suckling-pig rolls, pasta specials and bar ...
Congratulations Pilu Baretto Freshwater Beach for your Ocean Friendly accreditation. Our ocean, waves and beaches thank you.???? #lovewhereyoulive #pilu15years #protectwhatyoulove #riseaboveplastic Surfrider Foundation Australia Northern Beaches Council Fair Food Forager
Giovanni Pilu of Pilu at Freshwater, Sydney. A Q&A with Giovanni Pilu, of Sardinian restaurant Pilu at Freshwater, about recent additions to the restaurant and how he survives a winter in Sydney. Pilu at Freshwater has been open for 13 years. What's**the key to running a successful kitchen ...
EZARD Lunch Mon to Fri 12 pm to 2.30 pm, Dinner Mon to Fri 6.00 pm to 10.30 pm, Sat 5.30 pm to 10.30 pm, Labour DayClosed. Quality seasonal produce is of the utmost importance, we foster longstanding relationships with our suppliers to ensure access to the very best of Australian ingredients.
THE BEST BEACHFRONT VENUES TO VISIT IN SYDNEY WHEN YOU'RE IN DENIAL THAT SUMMER IS OVER. The sun is shining, the breeze is warm and your jacket is still in storage.
SYDNEY RESTAURANTS AND BARS WITH A SET MENU. Sometimes it's nice to be ordered for. To be seated, your wine glass filled and your table showered in dish after dish after dish of handpicked chef favourites. Set or banquet menus take the anxiety out of choice, pointing you to the true highlights of your favourite restaurant.