Address: | 2882 Byrnes Rd, Junee NSW 2663, Australia |
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Postal code: | 2663 |
Phone: | (02) 6924 1230 |
Website: | https://juneeprimelamb.com.au/ |
Monday: | 5:30 AM – 4:30 PM |
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Tuesday: | 5:30 AM – 4:30 PM |
Wednesday: | 5:30 AM – 4:30 PM |
Thursday: | 5:30 AM – 4:30 PM |
Friday: | 5:30 AM – 4:30 PM |
Saturday: | Closed |
Sunday: | Closed |
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Junee Abattoir (Junee Lamb) Sorry folks, this site is still being built. Check back soon... Contact Us Please direct all Junee Lamb inquiries to John Russo: jrusso@juneeabattoir.com.au or call on 02 6924 1230.
Herb crusted Junee Lamb rack with mashed potatoes, lightly sautéed spinach leaves, wood toasted almonds and Nonna's peperonata sauce • We recommend it served with a glass of 'the Dogwalk', 2014 Pikes Cabernet Merlot, full of body and character, from Clare Valley (AUS) • On this Sydney rainy day, nothing more comforting than this •
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Juneelamb.com.au.composesite.com Junee Abattoir (Junee Lamb) Sorry folks, this site is still being built. Check back soon... Check back soon... Contact Us Please direct all Junee Lamb inquiries to John Russo: [email protected] or call on 02 6924 1230.